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Because of the fast-paced lifestyle we all live in, the search for easier methods of cooking have come to a rise. Crock-pots or more commonly known as the slow cooker offer a one-of-a-kind support to such busy lifestyles. Why cook your meals with a slow cooker? The following are just some of the benefits.
If you had a hectic day at work, the last thing you want to do is prepare a meal. Using a slow cooker involves a tiny amount of prep for ingredients, a slow cooking time, and little to no supervision. It’s the perfect meal partner as it guarantees a delicious meal waiting for you and your family at the end of the day.
This is where the element of meal-prep also comes in. Running out of food is never a problem as most slow cooker recipes yield 6-8 servings. Just prepare 3-4 slow cooker meals, stock ‘em up in the fridge, and your family will be set for the week!
Unlike cooking with traditional stovetops and ovens, slow cookers are designed to be left unattended. They are perfectly safe to be left alone even while you sleep, work on house chores or leave for the entire day. Plus, there’s an unlikely chance that you will burn your food. These cookers are tightly covered so drying out or burning the food is not a concern.
To add to the convenience factor of the slow cooker, there is no shortage when it comes to recipes. Its rise in popularity means you won’t ever run out of appetizing ideas that cater to every diet.
Today’s slow cookers consume less watts compared to an electric stovetop. Energy efficiency aside, slow cooking low fire easily softens and tenderizes the toughest cuts of meat. Beef chunks, rump roast, pork shoulder are transformed into juicy, more flavorful wedges that fall off the bone and melt in your mouth.
Get yourself a good slow cooker today! Kyowa’s Slow Cooker evenly distributes heat, allowing flavors to develop while tenderizing the toughest cuts of meat.